White cheese (Feta-style cheese) (40 g)
Kashar cheese (40 g)
String cheese (Çeçil cheese) (40 g)
Beef salami (30 g)
Beef ham (30 g)
Boiled egg (1 pc)
Black olives (40 g)
Green olives (40 g)
Cherry tomatoes (50 g)
Cucumber (50 g)
Green pepper (20 g)
Arugula (Rocket) (30 g)
Honey (50 g)
Butter (10 g)
Jam (50 g)
Chocolate spread (50 g)
Tea / Coffee (1 cup)
Boiled Egg (1 pc)
Yogurt (100 g)
Mini Butter Croissant (1 pc)
Cherry Tomatoes (50 g)
Honey (40 g)
Butter (40 g)
Jam (50 g)
Tea / Coffee (1 cup)
Fruit Salad (300 g): (Banana, Kiwi, Strawberry, Pear, Green Apple, Orange)
Eggs (2)
Tomatoes (200 g)
Green chili peppers (100 g)
Butter (50 g)
Black pepper (2 g)
Salt (2 g)
Eggs (2)
Kashar cheese (50 g)
Butter (50 g)
Cherry tomatoes (40 g)
Cucumber (40 g)
Arugula (30 g)
Salt (2 g)
Crispy chicken: Chicken breast fillet (150 g), Egg (1), Panko breadcrumbs (30 g)
Cocktail sausages (60 g)
Spring rolls (60 g)
Onion rings (80 g)
Potato wedges (150 g)
Cajun seasoning (3 g)
White cheese (40 g)
Kashar cheese (40 g)
Circassian cheese (40 g)
Tulum cheese (40 g)
Chechil cheese (40 g)
Walnut kernels (30 g)
Dried apricots (30 g)
Dried figs (30 g)
Black grapes (100 g)
Cherry tomatoes (30 g)
Lollo Rosso lettuce (30 g)
French fries (280 g)
Salt (2 g)
Cajun seasoning (2 g)
Hamburger bun (1 piece, 100 g)
Beef hamburger patty (140 g)
Cheddar cheese (10 g)
Pickles (10 g)
Iceberg lettuce (10 g)
Tomato (15 g)
Onion (30 g)
French fries (120 g)
Cajun seasoning (3 g)
Hamburger bun (1 piece, 100 g)
Beef hamburger patty (140 g)
Pickles (10 g)
Iceberg lettuce (10 g)
Tomato (20 g)
Onion (30 g)
French fries (120 g)
Cajun seasoning (3 g)
Hamburger bun (1 piece, 100 g)
Chicken fillet (180 g)
Pickles (10 g)
Iceberg lettuce (20 g)
Tomato (20 g)
Onion (20 g)
French fries (120 g)
Cajun seasoning (3 g)
Beef butcher-style meatball (120 g)
Tortilla wrap (1 piece)
Green pepper (10 g)
Mediterranean greens (20 g)
Iceberg lettuce (20 g)
Arugula (20 g)
French fries (120 g)
Cajun seasoning (3 g)
Mediterranean greens (70 g)
Arugula (20 g)
Iceberg lettuce (30 g)
Tulum cheese (100 g)
Cherry tomatoes (40 g)
Cucumber (60 g)
Corn (15 g)
Dill (5 g)
Parsley (10 g)
Pomegranate molasses (3 ml)
Lemon juice (5 ml)
Extra virgin olive oil (15 ml)
Salt (2 g)
Iceberg lettuce (15 g)
White cheese (80 g)
Tomato (120 g)
Cucumber (70 g)
Green pepper (40 g)
Parsley (15 g)
Black olives (20 g)
Pomegranate molasses (4 ml)
Lemon juice (4 ml)
Extra virgin olive oil (8 ml)
Mediterranean greens (80 g)
White cheese (80 g)
Cherry tomatoes (40 g)
Cucumber (60 g)
Purslane (20 g)
Sliced black olives (6 g)
Arugula (25 g)
Orange (50 g)
Walnuts (8 g)
Pomegranate molasses (4 ml)
Lemon juice (4 ml)
Extra virgin olive oil (8 ml)
Iceberg Lettuce(150g)
Grilled chicken(190g)
Tomato(30g) Parmesan
Cheese(30g)
Croutons (15 g)
Caesar Dressing: Balsamic Vinegar (9 g), Capers (3 g), Anchovies (4 g), Mustard (3 g), Mayonnaise (30 g), Salt (1 g), Black Pepper (1 g), Olive Oil (3 g)
Mixed Mediterranean greens (30 g)
Romaine lettuce (30 g)
Curly lettuce (80 g)
Arugula (Rocket) (30 g)
Tuna (140 g)
Cherry tomatoes (40 g)
Cucumber (40 g)
Sweet corn (10 g)
Lemon juice (4 ml)
Extra virgin olive oil (8 ml)
Pomegranate molasses (4 ml)
Pizza base (1 piece, 30 cm)
Tomato sauce (50 g)
Mozzarella cheese (200 g)
Broccoli (40 g)
Zucchini (25 g)
Arugula (30 g)
Sweet corn (30 g)
Green pepper (20 g)
Eggplant (30 g)
Mushroom (40 g)
Carrot (30 g)
Pesto Sauce: Fresh basil (20 g) Olive oil (7 g) Dried garlic (2 g) Salt (2 g)
Pizza base (1 piece, 30 cm)
Tomato sauce (50 g)
Mozzarella cheese (200 g)
Pesto Sauce: Fresh basil (20 g) Olive oil (7 g) Dried garlic (2 g) Salt (2 g)
Pizza Base (30 cm)
Mozzarella Cheese (200 g)
Tomato Sauce (50 g)
Cocktail Sausages (40 g)
Beef Sucuk (Turkish Sausage) (30 g)
Mushrooms (40 g)
Sweet Corn (30 g)
Sliced Black Olives (10 g)
Green Pepper (40 g)
Pesto Sauce: Fresh Basil (20 g), Olive Oil (7 g), Garlic Powder (2 g), Salt (2 g)
Pizza Base (30 cm) – 1 piece
Tomato Sauce – 50 g
Mozzarella Cheese – 200 g
Mushrooms – 20 g
Charleston Green Pepper – 20 g
Chicken Breast Fillet – 120 g
Parmesan Cheese – 40 g
Caesar Dressing: Balsamic Vinegar – 9 g, Capers – 3 g, Anchovy – 4 g, Mustard – 3 g, Mayonnaise – 30 g, Salt – 1 g, Black Pepper – 1 g
Penne Pasta – 120 g
Tomatoes – 200 g
Tomato Paste – 10 g
Parmesan Cheese – 30 g
Cream – 15 ml
Butter – 20 g
Sliced Black Olives – 15 g
Fresh Basil – 8 g
Garlic – 2 g
Hot Sauce – 2 ml
Sunflower Oil – 10 ml
Red Pepper Flakes – 2 g
Salt – 2 g
Spaghetti Pasta – 120 g
Tomatoes – 200 g
Parmesan Cheese – 30 g
Butter – 20 g
Onion – 20 g
Carrot – 15 g
Garlic – 2 g
Fresh Basil – 8 g
Olive Oil – 10 ml
Black Pepper – 3 g
Sweet Paprika – 3 g
Red Pepper Flakes – 3 g
Salt – 2 g
Spaghetti Pasta – 120 g
Ground Beef – 80 g
Tomatoes – 200 g
Parmesan Cheese – 30 g
Butter – 20 g
Onion – 20 g
Carrot – 15 g
Garlic – 2 g
Fresh Basil – 8 g
Olive Oil – 10 ml
Black Pepper – 3 g
Sweet Paprika – 3 g
Red Pepper Flakes – 3 g
Salt – 2 g
Fettuccine Pasta – 120 g
Grilled Chicken Breast Fillet – 150 g
Cream – 25 ml
Parmesan Cheese – 30 g
Mushrooms – 50 g
Butter – 30 g
Fresh Basil – 8 g
Olive Oil – 10 ml
Salt – 1 g
Three-Color Tortellini – 200 g
Cream – 70 ml
Parmesan Cheese – 30 g
Garlic – 2 g
Fresh Basil – 8 g
Olive Oil – 10 ml
Salt – 2 g
Butcher-Style Beef Meatballs – 180 g
Flour Tortilla - ½ piece
Baldo Rice – 50 g
French Fries – 100 g
Grilled Tomato – 50 g
Grilled Green Chili Pepper – 25 g
Butter – 10 g
Cajun Seasoning – 3 g
Salt – 3 g
Chicken Thigh Fillet – 250 g
Baldo Rice – 50 g
French Fries – 100 g
Flour Tortilla (½ Piece) – ½ piece
Grilled Tomato – 50 g
Grilled Green Chili Pepper – 25 g
Butter – 10 g
Pepper Paste – 5 g
Oregano – 2 g
Red Pepper Flakes – 2 g
Salt – 2 g
Sunflower Oil – 10 ml
Beef Ribeye Steak – 220 g
Mashed Potatoes – 60 g
Mushrooms – 20 g
Carrot – 30 g
Zucchini – 30 g
Kapia Red Pepper – 30 g
Green Chili Pepper – 20 g
Tomato – 60 g
Demi-Glace Sauce – 4 g
Cream – 20 ml
Butter – 20 g
Grilled Sea Bass – 600 g
Baby Potatoes – 100 g
Carrot – 50 g
Zucchini – 50 g
Eggplant – 50 g
Iceberg Lettuce – 50 g
Lollo Rosso Lettuce – 50 g
Rocket (Arugula) – 50 g
Lemon – 50 g
Onion – 50 g
Cream – 50 ml
Salt – 2 g
Salmon Fillet – 300 g
Baby Potatoes – 60 g
Spinach – 150 g
Carrot – 50 g
Rocket (Arugula) – 50 g
Lemon – 50 g
Onion – 50 g
Cream – 50 ml
Butter – 50 g
Extra Virgin Olive Oil – 30 ml
Turmeric – 5 g
Whole Black Peppercorns – 3 g
Salt – 2 g
Beef Tenderloin – 80 g
Butcher-Style Beef Meatball – 60 g
Lamb Chops – 80 g
Grilled Chicken Breast Fillet – 120 g
Baldo Rice – 50 g
Sunflower Oil – 10 ml
French Fries – 100 g
Flour Tortilla (½ Piece) – ½ piece
Grilled Tomato – 30 g
Grilled Green Chili Pepper – 30 g
Butter – 30 g
Salt – 2 g
Beef Tenderloin – 220 g
Baby Potatoes – 100 g
Zucchini – 40 g
Carrot – 40 g
Broccoli – 30 g
Cauliflower – 50 g
Tomato – 30 g
Teriyaki Sauce – 10 ml
Butter – 30 g
Salt – 2 g
Lamb Chops – 220 g
Baldo Rice – 50 g
Broccoli – 40 g
Cauliflower – 40 g
Carrot – 15 g
Zucchini – 15 g
Sunflower Oil – 10 ml
Grilled Tomato – 30 g
Grilled Green Chili Pepper – 30 g
Butter – 30 g
Oregano – 2 g
Red Pepper Flakes – 2 g
Salt – 2 g
Beef Medallions – 220 g
Baldo Rice – 50 g
Sunflower Oil – 10 ml
Baby Potatoes – 100 g
Broccoli – 40 g
Cauliflower – 40 g
Carrot – 15 g
Zucchini – 15 g
Grilled Tomato – 30 g
Grilled Green Chili Pepper – 30 g
Butter – 50 g
Oregano – 2 g
Red Pepper Flakes – 2 g
Salt – 2 g
Tomato – 70 g
Kapia Red Pepper – 50 g
Zucchini – 70 g
Eggplant – 80 g
Green Chili Pepper – 50 g
Carrot – 60 g
Mushrooms – 40 g
Extra Virgin Olive Oil – 5 ml
Salt – 2 g
Oregano – 2 g
Red Pepper Flakes – 2 g
Black Pepper – 2 g
Kapia Red Pepper – 30 g
Broccoli – 50 g
Zucchini – 25 g
Cauliflower – 50 g
Brussels Sprouts – 30 g
Carrot – 40 g
Extra Virgin Olive Oil – 10 ml
Oregano – 2 g
Red Pepper Flakes – 2 g
Black Pepper – 2 g
Tortilla bread (1 pc)
Grilled vegetables: Red bell pepper (30 g), Zucchini (30 g), Eggplant (30 g)
Yogurt (60 g)
Falafel Patties (180 g)
French Fries (130 g)
Mushrooms (220 g)
Kashar Cheese (130 g)
Sweet Paprika Powder (2 g)
Butter (30 g)
Salt (2 g)
Gluten-Free Penne Pasta (120 g)
Ground Beef Brisket (100 g)
Tomato (100 g)
Tomato Paste (30 g)
Onion (10 g)
Carrot (5 g)
Green Chili Pepper (5 g)
Garlic (2 g)
Olive Oil (25 g)
Butter (15 g)
Parmesan Cheese (30 g)
Fresh Basil (10 g)
Biscuit Base
Cream Cheese
Heavy Cream
Butter
Egg
Sugar
Fruit Sauce (varies by flavor)
Milk
Rice
Sugar
Wheat Starch
Egg
Vanilla
Mascarpone Cheese
Egg
Sugar
Ladyfinger Biscuits
Coffee
Cocoa Powder
Wheat Flour
Egg
Butter
Milk
Pastry Cream
Chocolate Sauce
Sugar
Wheat Flour
Butter
Sugar
Egg
Wheat Flour
Butter
Salt
Egg